Vol. 10 No. 20 (2018)

Natural Sciences and Engineering

Carlos Aurelio Medina-Flores, Ernesto Guzmán-Novoa, Sergio Saldivar frausto, Jairo Ivan Aguilera Soto

01-12

Effect of three energy-protein diets on the population and honey production of honey bee (Apis mellifera) colonies

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José Alfredo Rosas Barajas, Andrés Aguilar Ortega, Ivete Cornejo Corona, Zenon Rizo Fernández, Saúl Edén Córdova de la Cruz, Luis Gerardo Ramos Frausto, José de Jesús Esparza Claudio

13-29

Analysis of bioethanol and biodiesel supply chains in Mexico: Case Studies

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Rodrigo Cauich Cauich, Alfonso Pérez Gutiérrez, Mónica Guadalupe Lozano Contreras, René Garruña Hernández, Esaú Ruíz Sánchez

30-46

Productivity of Stevia rebaudiana Bertoni with different irrigation slides and microbial inoculants

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Lilia Salas-Pérez, Victoria Jared Borroel-García, Mercedes Georgina Ramírez-Aragón, María del Rosario Moncayo-Luján

47-63

Effect of addition of ascorbic acid and compost tea on the production and antioxidant capacity of hydroponic forage of corn

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María Antonia Flores Córdova, Juan Manuel Soto Parra, Nora Aide Salas Salazar, Esteban Sánchez Chávez, Francisco Javier Piña Ramírez

64-82

Effect of CaCO3 industrial byproduct on quality atributes, phenolic content and antioxidant capacity of apple cvs Golden Delicious and Top Red

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Rafael Romero Toledo, Víctor Ruiz Santoyo, Cristina D. Moncada Sánchez, Merced Martínes Rosales

83-99

Effect of aluminum precursor on physicochemical properties of Al2O3 by hydrolysis/precipitation method

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Gilberto Mercado Mercado, Verónica López Teros, Efigenia Montalvo-González, Gustavo A González-Aguilar, Emilio Alvarez Parrilla, Sonia G Sáyago Ayerdi

100-132

Effect of ultrasound-assisted extraction on the release and in vitro bioaccessibility of carotenoids in mango (Mangifera indica L.) ‘Ataulfo’-based beverages

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Martha Patricia Calderón Alvarado, Juan Manuel Oliveros Muñoz, Margarita Mercedes González Brambila, Gloria María Martinez González, Hugo Jiménez Islas

133-169

Mass transfer analysis in dual continuum models for biofiltration of volatile organic compounds (VOC’s)

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María Amada Ávalos de la Cruz, Uriel Figueroa Viramontes, José Luis García Hernández, Cirilo Vázquez Vázquez, Miguel Angel Gallegos Robles, Ignacio Orona-Castillo

170-189

Bioinoculants and organic fertilizers in the production of silage corn

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Cecilia Abigail Zuñiga Maldonado, Manuel Darío Hernández Ripalda, José Alfredo Jiménez García

190-212

Comparison of imputation techniques to deal with censored responses in a bivariate experimental design

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Carlos Luna-Palomera, Juan González-González, Amanda Gayosso-Vázquez, Vianey Ramírez-Andoney, Nadia Florencia Ojeda-Robertos, Julio Armando Aguilar-Cabrales, Rogelio Alejandro Alonso-Morales

213-221

Evaluation of DNA vaccine and its recombinant peptide against inhibin alpha (165-300) on immune response and fertility in mice

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Nohemí Gabriela Cortés López, Bernado Sachman Ruiz, Fabiola Miranda Sánchez, Rocío Jetzabel Alcántara-Hernández, Sandra T del Moral

222-243

Starch- and cellulose-related microbial diversity of soil sown with sugarcane crops in the Papaloapan Basin, a megadiverse region of Mexico

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Erik López-Vargas, Luis Alejandro Alcaraz Caracheo, José Alberto Álvarez, Roberto Lacalle, Ramón Rodríguez-Castro, Miguel Martínez-Madrid, Álvaro Sánchez-Rodríguez

244-262

Assessment of cast steel anchorage fracture toughness of a cable-stayed bridge by small punch test

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Gerardo Mario Ortigoza Capetillo, Alberto Pedro Lorandi Medina, Alfonso Cuauhtemoc García Reynoso

263-279

Reordering edges and elements in unstructured meshes to reduce execution time in Finite Element Computations

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Luis Fernando Sánchez Terán, Rubén Salvador Roux Gutiérrez, José Adán Espuna Mujica

280-304

Calorimetric study with the use of thermocouples on insulation made of denim waste for dwellings in Saltillo, Coahuila

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Irma Liliana Domínguez Cañedo, Cynthia Cano Sarmiento, Rubí Viveros

305-327

Thermodynamic properties of habanero chili oleorresin (Capsicum Chinense) microencapsulated in β-cyclodextrin

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José Alfonso Hinojosa Cuéllar, Jorge Oliva Hernández, Glafiro Torres Hernández, José Candelario Segura Correa, Roberto González Garduño

328-351

Pre- and postweaning growth of Pelibuey lambs in hot humid weather

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Octavio Villalobos Cano, Esteban Sánchez Chávez, Carlos Raúl Morales Nieto, Mario Edgar Esparza-Vela, Eduardo Santellano Estrada

352-368

Analysis of productive efficiency of alfalfa cultivation by logistic regression of categorical data in the Irrigation District 05-Delicias, Chihuahua, Mexico

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Lorenzo Armando Aceves-Navarro, Benigno Rivera-Hernández, Antonio López-Castañeda, David Jesús Palma-López, Rigoberto González-Mancillas, José Francisco Juárez-López

369-396

Potential areas and vulnerability of the robust coffee crop (Coffea canephora P.) to climate change in the state of Tabasco, Mexico

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María del Rosario Moncayo Luján, Alejandro Moreno Reséndez, Gretel Sagrario Galván Barrón, José Luis Reyes Carrillo, María Luisa Carrillo Inungaray

397-412

Antibacterial activity and phenolic content of propolis extracts obtained by different extraction methods

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Ernesto Alonso Lagarda Leyva, Alfredo Bueno Solano, Miguel Gastón Cedillo Campos, José Manuel Velarde Cantú

510-538

Case study: Supply chain scenarios in a plastic container company

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Vianney Beraud-Macías, Joaquín Sosa-Ramírez, Yolanda Maya-Delgado, Miguel Córdoba, Alfredo Ortega-Rubio

592-629

84 years of Mexico´s land use planning: reflections for biodiversity conservation

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