SANDOVAL FLORES, Ma. Guadalupe; JIMÉNEZ MEJÍA, Rafael; SANTOYO, Gustavo; ALVA MURILLO, Patricia Nayeli; LÓPEZ MEZA, Joel Edmundo; LOEZA LARA, Pedro Damián. Chitosan-fatty acids composite reduce Botrytis cinerea infection on post-harvest strawberry. Nova Scientia, [S. l.], v. 10, n. 21, p. 207–227, 2018. DOI: 10.21640/ns.v10i21.1599. Disponível em: https://novascientia.lasallebajio.edu.mx/ojs/index.php/Nova/article/view/1599. Acesso em: 28 apr. 2024.