MERCADO MERCADO, Gilberto; LÓPEZ TEROS, Verónica; MONTALVO-GONZÁLEZ, Efigenia; GONZÁLEZ-AGUILAR, Gustavo A; ALVAREZ PARRILLA, Emilio; SÁYAGO AYERDI, Sonia G. Effect of ultrasound-assisted extraction on the release and in vitro bioaccessibility of carotenoids in mango (Mangifera indica L.) ‘Ataulfo’-based beverages. Nova Scientia, [S. l.], v. 10, n. 20, p. 100–132, 2018. DOI: 10.21640/ns.v10i20.1277. Disponível em: https://novascientia.lasallebajio.edu.mx/ojs/index.php/Nova/article/view/1277. Acesso em: 2 may. 2024.